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Baby Rice Cereal Pancake Recipe

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How to Make Baby Cereal Pancakes for Breakfast Baby cereal pancakes, Baby cereal, Baby food
How to Make Baby Cereal Pancakes for Breakfast Baby cereal pancakes, Baby cereal, Baby food from www.pinterest.com

Description

If you're looking for a tasty and healthy breakfast option for your little one, look no further than this baby rice cereal pancake recipe. Made with simple ingredients and packed with nutrition, this pancake recipe is perfect for babies who are just starting to eat solid foods.

Prep Time

This recipe takes about 10 minutes to prepare.

Cook Time

Cook time is about 15 minutes.

Ingredients

For this recipe, you'll need the following: - 1/2 cup baby rice cereal - 1/4 cup all-purpose flour - 1/4 tsp baking powder - 1 egg - 1/4 cup milk - 1 tbsp vegetable oil

Equipment

- Mixing bowl - Whisk - Non-stick pan - Spatula

Method

1. In a mixing bowl, combine the baby rice cereal, all-purpose flour, and baking powder. 2. In a separate bowl, whisk together the egg, milk, and vegetable oil. 3. Add the wet ingredients to the dry ingredients and mix until just combined. 4. Heat a non-stick pan over medium heat. 5. Using a tablespoon, drop the batter onto the pan. 6. Cook for 2-3 minutes on each side, or until golden brown. 7. Remove from the pan and allow to cool slightly before serving.

Notes

- This recipe makes about 6-8 small pancakes. - You can store any leftover pancakes in an airtight container in the fridge for up to 3 days.

Nutrition Info

Each pancake contains approximately: - Calories: 70 - Fat: 3g - Carbohydrates: 8g - Protein: 2g

Recipe Tips

- You can add mashed banana or applesauce to the batter for added sweetness. - If the batter is too thick, you can add a little extra milk to thin it out. - Be sure to cook the pancake thoroughly to avoid any risk of food poisoning.

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