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Cilantro Infused Rice Recipe

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Simple Side Dish Citrus Infused Rice with Cilantro Cutefetti
Simple Side Dish Citrus Infused Rice with Cilantro Cutefetti from cutefetti.com

Description:

Cilantro infused rice is a flavorful and aromatic twist on traditional rice. The dish incorporates fresh cilantro leaves to add a zesty and tangy taste to the fluffy rice. It's a great side dish that's perfect for a variety of meals, including Mexican, Indian, and Asian cuisine. The recipe is easy to follow and doesn't require any complicated ingredients or equipment.

Prep Time:

The prep time for cilantro infused rice is approximately 10 minutes.

Cook Time:

The cook time for cilantro infused rice is approximately 20 minutes.

Ingredients:

  • 1 cup white rice
  • 2 cups water
  • 1/4 cup chopped cilantro
  • 1 garlic clove, minced
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt

Equipment:

  • Medium-sized saucepan with lid
  • Cutting board
  • Chef's knife
  • Measuring cups and spoons

Method:

  1. Rinse the rice in a fine mesh strainer until the water runs clear.
  2. In a medium-sized saucepan, heat the olive oil over medium-high heat.
  3. Add the minced garlic and cook for 1-2 minutes until fragrant.
  4. Add the rinsed rice to the saucepan and stir to coat with the garlic and oil.
  5. Add the water and salt to the saucepan and bring to a boil.
  6. Reduce the heat to low and cover the saucepan with a lid.
  7. Simmer the rice for 18-20 minutes or until all the water has been absorbed.
  8. Remove the saucepan from the heat and let it sit covered for 5 minutes.
  9. Fluff the rice with a fork and add the chopped cilantro.
  10. Stir to combine the cilantro and rice.
  11. Serve hot.

Notes:

  • Make sure to rinse the rice before cooking to remove any excess starch.
  • You can use vegetable or chicken broth instead of water for added flavor.
  • Cilantro can be replaced with other herbs such as parsley, basil, or mint.
  • Leftover rice can be stored in an airtight container in the fridge for up to 3 days.

Nutrition Info:

  • Serving size: 1/2 cup
  • Calories: 107
  • Total fat: 2g
  • Saturated fat: 0g
  • Cholesterol: 0mg
  • Sodium: 236mg
  • Total carbohydrates: 19g
  • Dietary fiber: 0.5g
  • Sugars: 0g
  • Protein: 2g

Recipe Tips:

  • Use a fork to fluff the rice instead of a spoon to avoid crushing the grains.
  • Adding a squeeze of lime juice to the rice can enhance the flavor.
  • If you're not a fan of garlic, you can omit it from the recipe.
  • If the rice is still undercooked after all the water has been absorbed, add a little more water and continue cooking until the rice is tender.

Enjoy this delicious and easy-to-make cilantro infused rice recipe as a side dish or as a base for your favorite Mexican or Asian-inspired meals!


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