Egg Fried Rice Recipe In Marathi

May 17, 2023 Post a Comment

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Egg Fried Rice Recipe 30 minutes meals from 30minutesmeals.com

Description

Egg fried rice is a popular dish in Maharashtra, India. It is a simple and delicious recipe that can be made in a jiffy. The dish is a perfect combination of rice, eggs, and vegetables. The dish is very easy to make and can be served as a main dish or as a side dish to any meal. It is also a great way to use up leftover rice.

Prep Time

The prep time for this dish is around 15 minutes.

Cook Time

The cook time for this dish is around 20 minutes.

Ingredients

Here are the ingredients you will need for this recipe:

2 cups cooked rice
2 eggs
1 onion, chopped
1 bell pepper, chopped
1 carrot, chopped
2-3 cloves of garlic, chopped
2 green chilies, chopped
2 tbsp oil
1 tbsp soy sauce
1 tsp vinegar
Salt to taste
Pepper to taste

Equipment

Here are the equipment you will need for this recipe:

A wok or a large skillet
A spatula

Method

Heat oil in a wok or a large skillet over medium-high heat.
When the oil is hot, add chopped onions and sauté until they turn translucent.
Add chopped garlic and green chilies and sauté for 30 seconds.
Add chopped carrots and bell peppers and sauté for another 2-3 minutes.
Push the vegetables to the side of the wok and crack two eggs into the empty space.
Scramble the eggs and mix with the vegetables.
Add cooked rice and mix well.
Add soy sauce, vinegar, salt, and pepper and mix well.
Cook for 2-3 minutes until the rice is heated through.
Remove from heat and serve hot.

Notes

You can add any vegetables of your choice to this dish.
You can also add some chicken, shrimp or tofu to the dish to make it more wholesome.
Make sure to use leftover rice that has been refrigerated overnight for best results.