Skip to content Skip to sidebar Skip to footer
Home / basil / best / fried / recipe / rice / thai

The Best Thai Basil Fried Rice Recipe

Post a Comment
Table of Contents [Show]

Vegan Thai Basil Fried Rice Recipe VegeCravings
Vegan Thai Basil Fried Rice Recipe VegeCravings from vegecravings.com

Description

Thai basil fried rice is a delicious and easy-to-make dish that is perfect for any occasion. It is a popular Thai street food that is enjoyed by many people all over the world. This dish is made with a combination of spices, vegetables, and rice, and is usually served with a side of vegetables or meat.

Prep Time

The prep time for this dish is approximately 15 minutes. This includes chopping vegetables, measuring ingredients and cooking rice.

Cook Time

The cook time for this dish is approximately 15 minutes. This includes stir-frying the vegetables and rice and adding the spices.

Ingredients

The ingredients required for this dish are as follows:
  • 2 cups cooked jasmine rice
  • 3 tablespoons vegetable oil
  • 4 cloves garlic, minced
  • 1 small onion, diced
  • 1 red bell pepper, diced
  • 1 cup chopped vegetables (such as broccoli, carrots, and peas)
  • 2 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon sugar
  • 1 cup Thai basil leaves
  • 1/2 teaspoon red pepper flakes

Equipment

The equipment required for this dish includes a wok or large frying pan, a spatula, and a measuring cup and spoon.

Method

To make this dish, follow these simple steps:
  1. Heat the oil in a wok or large frying pan over medium-high heat.
  2. Add the garlic and onion and stir-fry for 1-2 minutes until fragrant.
  3. Add the red bell pepper and other vegetables and stir-fry for 2-3 minutes until slightly softened.
  4. Add the cooked rice and stir-fry for 2-3 minutes until heated through.
  5. Add the soy sauce, oyster sauce, fish sauce, and sugar and stir-fry for 1-2 minutes until well combined.
  6. Add the Thai basil leaves and red pepper flakes and stir-fry for 1-2 minutes until the basil is wilted.
  7. Serve hot with a side of vegetables or meat.

Notes

To make this dish vegetarian, simply omit the fish sauce and replace it with more soy sauce or salt. For a spicier version of this dish, add more red pepper flakes or fresh chili peppers. You can also use leftover rice from the previous day to save time and reduce waste.

Nutrition Info

This dish is a great source of carbohydrates, protein, and fiber. It contains approximately 350-400 calories per serving, depending on the ingredients used.

Recipe Tips

To ensure that the rice does not stick to the wok, make sure that it is heated thoroughly before adding the rice. To save time, you can chop the vegetables ahead of time and store them in the refrigerator until ready to use. For best results, use fresh Thai basil leaves instead of dried basil. This will give the dish a more authentic and flavorful taste. Enjoy this delicious Thai basil fried rice recipe with your family and friends!

Post a Comment for "The Best Thai Basil Fried Rice Recipe"