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Wild Rice Soup Recipe Panera – A Delicious Comfort Food

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Panera Chicken & Wild Rice Soup Recipe
Panera Chicken & Wild Rice Soup Recipe from smartrecipes99.blogspot.com

Description

Wild Rice Soup is a classic comfort food that is popular among many people. Its creamy texture and rich flavor make it a perfect dish to warm you up on a cold winter day. Panera Bread is known for its delicious Wild Rice Soup recipe, which has become a fan favorite. In this article, we will show you how to make this delicious soup right in your own kitchen.

Prep Time

Preparation time for this Wild Rice Soup recipe is approximately 15 minutes.

Cook Time

Cooking time for this recipe is approximately 1 hour and 30 minutes.

Ingredient

Here are the ingredients you will need to make this delicious Wild Rice Soup recipe:
  • 1 cup of wild rice
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 3 stalks of celery, chopped
  • 3 carrots, chopped
  • 1 tablespoon of olive oil
  • 4 cups of chicken broth
  • 2 cups of water
  • 1 bay leaf
  • 1/2 teaspoon of dried thyme
  • 1/2 teaspoon of dried rosemary
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/2 cup of heavy cream
  • 2 tablespoons of cornstarch
  • 2 tablespoons of cold water

Equipment

You will need the following equipment to make this recipe:
  • A large pot
  • A wooden spoon
  • A measuring cup
  • A measuring spoon
  • A sharp knife
  • A cutting board

Method

Follow these simple steps to make your own Wild Rice Soup:
  1. Begin by rinsing the wild rice and setting it aside.
  2. Heat the olive oil in a large pot over medium heat.
  3. Add the onion and garlic and sauté for 5 minutes or until the onion is translucent.
  4. Add the celery and carrots and cook for an additional 5 minutes.
  5. Add the chicken broth, water, bay leaf, thyme, rosemary, salt, and pepper to the pot.
  6. Bring the mixture to a boil, then reduce the heat and simmer for 45 minutes.
  7. Add the wild rice to the pot and simmer for an additional 45 minutes or until the rice is cooked.
  8. Remove the bay leaf from the pot.
  9. In a separate bowl, whisk together the heavy cream and cornstarch until smooth.
  10. Add the cream mixture to the pot and stir until well combined.
  11. Simmer for an additional 10 minutes or until the soup has thickened.
  12. Serve and enjoy!

Notes

To make this Wild Rice Soup recipe vegetarian, simply replace the chicken broth with vegetable broth.

Nutrition Info

Here is the nutritional information for a serving size of 1 cup:
  • Calories: 238
  • Fat: 11g
  • Saturated Fat: 5g
  • Cholesterol: 36mg
  • Sodium: 453mg
  • Carbohydrates: 27g
  • Fiber: 2g
  • Sugar: 3g
  • Protein: 7g

Recipe Tips

Here are some tips to help you make the perfect Wild Rice Soup:
  • Be sure to rinse the wild rice before adding it to the pot.
  • If you prefer a thicker soup, add more cornstarch to the cream mixture.
  • To make this recipe even more flavorful, add some cooked shredded chicken or diced ham.

Now that you have learned how to make the delicious Wild Rice Soup recipe from Panera Bread, it is time to get cooking. This creamy and flavorful soup is perfect for a cold winter day or anytime you need a warm and comforting meal. So grab your ingredients and equipment and start cooking today!


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