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Best Cilantro Rice Recipe

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Easy Cilantro Rice Food & Wine Chickie Insider
Easy Cilantro Rice Food & Wine Chickie Insider from www.foodandwinechickie.com

Description

Cilantro rice is a flavorful and aromatic dish that can be enjoyed as a side dish or a main course. It is a simple recipe that requires a few basic ingredients and can be prepared in no time. The fresh and zesty flavor of cilantro adds a unique touch to the rice, making it a perfect accompaniment to any meal.

Prep Time

Preparing cilantro rice is very easy, and it takes only a few minutes to get everything ready. The prep time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

For this recipe, you will need:
  • 2 cups of long-grain white rice
  • 3 cups of water
  • 1 tablespoon of olive oil
  • 1 small onion, chopped
  • 1/2 cup of finely chopped fresh cilantro
  • 1 teaspoon of salt

Equipment

For this recipe, you will need a large pot with a lid, a cutting board, a knife, and a measuring cup.

Method

  1. Begin by rinsing the rice under cold water until the water runs clear.
  2. Heat the olive oil in a large pot over medium heat. Add the chopped onion and sauté until it becomes translucent.
  3. Add the rinsed rice to the pot, and stir to coat the grains with the oil and onions.
  4. Add three cups of water and the salt to the pot, and bring it to a boil.
  5. Once the water starts boiling, reduce the heat to low and cover the pot with a lid. Let the rice simmer for 18-20 minutes, or until all the water is absorbed.
  6. Once the rice is cooked, remove the pot from the heat and let it rest for 5 minutes.
  7. Add the chopped cilantro to the pot and fluff the rice with a fork to combine everything together.
  8. Your delicious cilantro rice is ready to serve!

Notes

If you want to add more flavor to your cilantro rice, you can add some lime juice or zest. You can also use chicken or vegetable broth instead of water for a more flavorful result.

Nutrition Info

This recipe yields 6 servings. Each serving contains approximately:
  • Calories: 254
  • Carbohydrates: 51g
  • Fat: 3g
  • Protein: 5g
  • Sodium: 394mg
  • Sugar: 1g

Recipe Tips

  • Make sure to rinse the rice thoroughly before cooking to remove any excess starch.
  • For a more flavorful result, you can add some garlic, cumin, or chili powder to the rice while it's cooking.
  • If you're short on time, you can use a rice cooker to prepare the cilantro rice.
  • Leftover cilantro rice can be stored in an airtight container in the refrigerator for up to three days.

Enjoy your delicious cilantro rice as a side dish or a main course, and impress your friends and family with your culinary skills!


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