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Check Rice And Gravy Recipe

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pepsakoy Liberian Chicken Gravy with Check Rice
pepsakoy Liberian Chicken Gravy with Check Rice from pepsakoy.blogspot.hk

Description

Check Rice and Gravy is a traditional Southern dish that is known for its rich flavor and creamy texture. This recipe is made by cooking rice in a flavorful broth and then adding a creamy gravy made with butter, flour, and milk. It is a perfect comfort food that can be enjoyed on any occasion.

Prep Time

The preparation time for this dish is around 15 minutes.

Cook Time

The cooking time for this dish is around 30 minutes.

Ingredients

  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 1/2 cup milk
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder

Equipment

  • Saucepan
  • Whisk
  • Measuring cups and spoons
  • Wooden spoon

Method

  1. Rinse the rice in cold water and drain it.
  2. In a medium saucepan, bring the chicken broth to a boil.
  3. Add the rice, reduce the heat to low, and cover the pan.
  4. Cook the rice for 18-20 minutes or until it is tender and the liquid is absorbed.
  5. In another saucepan, melt the butter over medium heat.
  6. Add the flour and whisk it until it is smooth.
  7. Cook for 2-3 minutes, stirring constantly.
  8. Add the milk and whisk it until the mixture is smooth and creamy.
  9. Bring the mixture to a boil and cook for 1-2 minutes or until it thickens.
  10. Season the gravy with salt, pepper, and garlic powder.
  11. Combine the rice and gravy and serve hot.

Notes

  • You can use vegetable broth instead of chicken broth to make this dish vegetarian.
  • You can also add some cooked chicken or vegetables to the gravy for extra flavor.
  • If the gravy is too thick, you can add more milk to thin it out.

Nutrition Info

  • Calories: 340
  • Fat: 14g
  • Protein: 6g
  • Carbohydrates: 47g
  • Fiber: 1g

Recipe Tips

  • Make sure to rinse the rice before cooking to remove excess starch.
  • Use a non-stick saucepan to prevent the rice from sticking to the bottom.
  • Stir the gravy constantly to prevent lumps from forming.
  • Adjust the seasoning according to your taste.

Check Rice and Gravy is a delicious and easy-to-make dish that is perfect for any meal. With its rich and creamy texture, it is sure to be a crowd-pleaser. So why not give this recipe a try and impress your family and friends with your cooking skills?


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