Chicken Minute Rice Casserole Recipe
Table of Contents [Show]
Description
This chicken minute rice casserole recipe is a quick and easy dinner option that can be prepared with minimal effort. It combines tender chicken, fluffy rice, and creamy sauce to create a delicious meal that the whole family will love. The best part is that it can be made in just 30 minutes, making it perfect for busy weeknights.Prep Time
The prep time for this recipe is around 10 minutes.Cook Time
The cook time for this recipe is approximately 20 minutes.Ingredients
For this recipe, you will need the following ingredients:- 2 cups cooked chicken, shredded
- 1 cup uncooked instant rice
- 1 can cream of mushroom soup
- 1 cup milk
- 1/2 cup shredded cheddar cheese
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
Equipment
To prepare this recipe, you will need the following equipment:- Large mixing bowl
- 9x13 inch baking dish
- Measuring cups and spoons
- Spatula
- Foil or lid for baking dish
Method
Follow these steps to prepare chicken minute rice casserole:- Preheat the oven to 375°F.
- In a large mixing bowl, combine the cooked chicken, uncooked rice, cream of mushroom soup, milk, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Mix well until all ingredients are evenly distributed.
- Pour the mixture into a 9x13 inch baking dish and spread it out evenly.
- Cover the baking dish with foil or a lid and bake for 20 minutes.
- Remove the foil or lid and bake for an additional 10 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
Notes
- You can use any cooked chicken for this recipe, such as rotisserie chicken or leftover chicken.
- If you don't have instant rice, you can use regular rice, but you will need to adjust the cooking time accordingly.
- You can add other seasonings or vegetables to this recipe to suit your taste preferences.
- This recipe can be made ahead of time and stored in the fridge or freezer for later use.
Nutrition Info
This recipe makes approximately 6 servings. Each serving contains:- Calories: 305
- Protein: 21g
- Fat: 12g
- Carbohydrates: 27g
- Sugar: 3g
- Sodium: 626mg
Recipe Tips
- Make sure to use instant rice for this recipe, as regular rice will not cook properly in the given time.
- You can use any type of cheese you like for this recipe, such as mozzarella or pepper jack.
- For a creamier texture, you can add more milk to the recipe.
- If you want to add vegetables to this recipe, you can use frozen mixed vegetables or canned corn.
- You can also top the casserole with breadcrumbs or crushed crackers for added crunch.
Overall, this chicken minute rice casserole recipe is a tasty and convenient meal that can be made in no time. With just a few simple ingredients and minimal preparation, you can have a delicious and satisfying dinner on the table in under 30 minutes.
Post a Comment for "Chicken Minute Rice Casserole Recipe"