Cocoa Pebbles Rice Crispy Treats Recipe

July 02, 2023 Post a Comment

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These easytomake Cocoa Pebbles Treats put a chocolatey twist on everyone’s fav… Krispie from www.pinterest.com

Description

Cocoa Pebbles Rice Crispy Treats are a delicious and easy-to-make dessert that is perfect for any occasion. This recipe combines the classic Rice Crispy Treats recipe with the sweet and chocolaty flavor of Cocoa Pebbles cereal, creating a delectable treat that will satisfy any sweet tooth.

Prep Time

The prep time for this recipe is approximately 15 minutes.

Cook Time

The cook time for this recipe is approximately 10 minutes.

Ingredients

6 cups Cocoa Pebbles cereal
1/4 cup butter
1 package (10 oz) marshmallows
1 teaspoon vanilla extract
1/4 teaspoon salt

Equipment

Large mixing bowl
9x13 inch baking dish
Spatula
Pot

Method

Grease a 9x13 inch baking dish with butter or cooking spray.
Melt 1/4 cup of butter in a pot over medium heat.
Add the package of marshmallows to the pot and stir until completely melted.
Add 1 teaspoon of vanilla extract and 1/4 teaspoon of salt to the pot and stir until combined.
Remove the pot from the heat and add 6 cups of Cocoa Pebbles cereal to the pot. Stir until the cereal is completely coated in the marshmallow mixture.
Transfer the mixture to the greased baking dish and use a spatula to evenly distribute the mixture in the dish.
Allow the mixture to cool and set for at least 30 minutes.
Cut the mixture into squares and serve.

Notes

For a fun twist, try adding in some mini marshmallows, chocolate chips, or other small candies to the mixture before transferring it to the baking dish. You can also use different types of cereal to switch up the flavors.

Nutrition Info

Each serving of Cocoa Pebbles Rice Crispy Treats (1 square) contains approximately:

Calories: 160
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 10mg
Sodium: 190mg
Total Carbohydrates: 28g
Dietary Fiber: 0g
Sugars: 16g
Protein: 1g

Recipe Tips

To make mixing and spreading the mixture easier, try spraying the spatula with cooking spray before using it to transfer the mixture to the baking dish. You can also use parchment paper to line the baking dish before greasing it for easy removal and clean-up. For a chewier texture, try using a little bit less cereal in the recipe. And for a crunchier texture, try adding in some chopped nuts or seeds.