Skip to content Skip to sidebar Skip to footer
Home / cocoa / krispies / recipe / rice

Cocoa Rice Krispies Recipe

Post a Comment
Table of Contents [Show]

COCOA RICE KRISPIE TREATS cereal treats recipe
COCOA RICE KRISPIE TREATS cereal treats recipe from howtomakecerealtreats.com

Description

Are you looking for a delicious and easy-to-make dessert that your family will love? Look no further than this cocoa rice krispies recipe! This recipe takes the classic rice krispies treat and adds a chocolatey twist that is sure to satisfy any sweet tooth.

Prep Time

The prep time for this recipe is minimal. You can have the ingredients mixed and ready in under 10 minutes.

Cook Time

The cook time for this recipe is also minimal. It takes only 10 minutes to melt the ingredients and mix them together.

Ingredients

To make this delicious dessert, you'll need the following ingredients:
  • 6 cups Rice Krispies cereal
  • 1/4 cup unsalted butter
  • 1 10 oz. bag mini marshmallows
  • 1/4 cup cocoa powder

Equipment

To make this recipe, you'll need the following equipment:
  • Large mixing bowl
  • 9x13 inch baking dish
  • Saucepan
  • Wooden spoon

Method

Here's how to make this delicious dessert:
  1. Melt the butter in a large saucepan over low heat.
  2. Add the mini marshmallows and stir until melted.
  3. Stir in the cocoa powder until well combined.
  4. Remove from heat and add the Rice Krispies cereal. Stir until well coated.
  5. Press the mixture into a greased 9x13 inch baking dish.
  6. Allow the mixture to cool and set for at least 30 minutes.
  7. Cut into squares and serve.

Notes

For a twist on this recipe, try adding in some chopped nuts or dried fruit for added flavor and texture.

Nutrition Info

This recipe makes 12 servings. Each serving contains:
  • Calories: 190
  • Total fat: 6g
  • Saturated fat: 3.5g
  • Cholesterol: 15mg
  • Sodium: 125mg
  • Total carbohydrates: 34g
  • Dietary fiber: 1g
  • Sugars: 18g
  • Protein: 2g

Recipe Tips

Here are some tips to help you make the perfect cocoa rice krispies:
  • Make sure to use unsalted butter to avoid the mixture becoming too salty.
  • Stir the mixture constantly to ensure that the marshmallows don't burn.
  • Grease the baking dish well to prevent the mixture from sticking.
  • Allow the mixture to cool and set before cutting into squares to prevent it from falling apart.
  • Store any leftovers in an airtight container at room temperature for up to 3 days.

Enjoy making and eating this delicious cocoa rice krispies recipe!


Post a Comment for "Cocoa Rice Krispies Recipe"