Fried Rice Recipe From Hebbars Kitchen: A Delicious And Easy Meal

July 12, 2023 Post a Comment

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Hebbar's Kitchen on Instagram “veg fried rice recipe vegetable fried rice chinese fried from www.pinterest.com

Description

Fried rice is a popular dish that is loved by many, and for a good reason. It is quick, easy to make, and is a perfect way to use up leftovers. Hebbars Kitchen's fried rice recipe is a great way to enjoy this classic dish at home. This recipe uses simple ingredients and is perfect for busy weeknights or when you're craving a satisfying meal.

Prep Time

The prep time for this recipe is about 10 minutes. You will need to chop the vegetables, cook the rice, and scramble the eggs. It's a quick and easy process that won't take up too much of your time.

Cook Time

The cook time for this recipe is about 20 minutes. You will need to cook the vegetables, eggs, and rice separately before combining them in the pan. The process is simple and easy to follow.

Ingredients

For this recipe, you will need the following ingredients: - 2 cups of cooked rice - 1 cup of chopped vegetables (carrots, peas, corn, and bell peppers) - 2 eggs - 2 tablespoons of oil - 2 teaspoons of soy sauce - 1 teaspoon of vinegar - Salt and pepper to taste

Equipment

To make this recipe, you will need a frying pan, a spatula, and a chopping board. You will also need a knife to chop the vegetables.

Method

1. Heat the oil in a frying pan. 2. Add the chopped vegetables and sauté them until they are cooked. 3. Add the scrambled eggs and stir until they are cooked. 4. Add the cooked rice to the pan and stir everything together. 5. Add soy sauce, vinegar, salt, and pepper to taste. 6. Stir everything together until the rice is heated through and the sauce is evenly distributed. 7. Serve hot and enjoy!

Notes

- You can use any vegetables you like in this recipe. Some good options include broccoli, mushrooms, and onions. - You can also add some protein to this dish, such as chicken, shrimp, or tofu. - If you have leftover rice, this recipe is a great way to use it up.

Nutrition Info

This recipe serves 2 people and contains approximately 400 calories per serving. It is a good source of carbohydrates, protein, and fiber.

Recipe Tips

- Make sure to cook the vegetables and eggs separately before adding the rice to the pan. This will ensure that everything is cooked evenly. - If you like your fried rice spicy, you can add some chili flakes or hot sauce to the dish. - You can also add some chopped green onions or cilantro for extra flavor and freshness. - To make this recipe even quicker, you can use pre-cooked rice from the grocery store.