Veg Schezwan Fried Rice Recipe In Hindi
Table of Contents [Show]
Description
Veg Schezwan Fried Rice is a popular Indo-Chinese dish that is easy to prepare and delicious to eat. It is made with cooked rice, stir-fried vegetables, and Schezwan sauce. Schezwan sauce is a spicy sauce that is made with red chillies, garlic, and other spices. This dish is perfect for a quick lunch or dinner and can be made with leftover rice.Prep Time
The prep time for this dish is approximately 20 minutes.Cook Time
The cook time for this dish is approximately 20 minutes.Ingredients
- 2 cups cooked rice
- 1 cup mixed vegetables (carrots, capsicum, cabbage, onion)
- 2 tablespoons oil
- 2 tablespoons Schezwan sauce
- 1 teaspoon soy sauce
- 1 teaspoon vinegar
- Salt to taste
- Black pepper to taste
- Spring onion greens for garnish
Equipment
- Wok or a deep frying pan
- Chopping board
- Knife
- Spatula
Method
- Heat oil in a wok or a deep frying pan.
- Add mixed vegetables and stir-fry for 3-4 minutes on high heat.
- Add Schezwan sauce, soy sauce, vinegar, salt, and black pepper. Mix well.
- Add cooked rice and mix well.
- Cook for 2-3 minutes on high heat.
- Garnish with spring onion greens.
- Serve hot.
Notes
- You can use any vegetables of your choice.
- You can adjust the spice level according to your taste.
- If you don't have Schezwan sauce, you can use red chilli powder instead.
Nutrition Info
- Calories: 200
- Carbohydrates: 30g
- Protein: 4g
- Fat: 6g
- Fiber: 2g
Recipe Tips
- Make sure the vegetables are not overcooked, they should be crunchy.
- You can add more or less Schezwan sauce according to your taste.
- You can also add scrambled eggs or tofu for protein.
- You can make this dish with freshly cooked rice or leftover rice.
Enjoy this delicious and easy-to-make Veg Schezwan Fried Rice at home!
Post a Comment for "Veg Schezwan Fried Rice Recipe In Hindi"