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Dutch Curry And Rice Soup Mix Recipes

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Cup A Soup Dutch Curry With Rice Continental 55g/ 2 Packs
Cup A Soup Dutch Curry With Rice Continental 55g/ 2 Packs from www.shopaustraliaonline.com.au

Description

If you're looking for a hearty and satisfying meal that's easy to make, you can't go wrong with Dutch curry and rice soup mix recipes. This soup is loaded with vegetables, rice, and a fragrant blend of spices that will warm you up from the inside out. It's perfect for those cold winter nights when you want something comforting and nourishing.

Prep Time

The prep time for this soup is minimal, as you'll be using a pre-made soup mix. All you need to do is chop up some vegetables and cook some rice.

Cook Time

The cook time for this soup is around 30-40 minutes.

Ingredients

  • 1 package Dutch curry and rice soup mix
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 1 can diced tomatoes
  • 6 cups water
  • 1/2 cup frozen peas
  • Salt and pepper, to taste

Equipment

  • Large pot
  • Cutting board
  • Sharp knife
  • Wooden spoon

Method

  1. Heat some oil in a large pot over medium-high heat.
  2. Add the chopped onion, carrot, and celery. Cook for about 5 minutes, until the vegetables are softened.
  3. Add the can of diced tomatoes, water, and the Dutch curry and rice soup mix. Stir to combine.
  4. Bring the soup to a boil, then reduce the heat and let it simmer for 20-30 minutes, until the vegetables are tender.
  5. Add the frozen peas and cook for a few more minutes, until they are heated through.
  6. Season the soup with salt and pepper, to taste.
  7. Serve hot with crusty bread or crackers.

Notes

  • If you want to make this soup vegetarian, you can use vegetable broth instead of water.
  • You can add other vegetables to this soup, such as bell peppers or zucchini.
  • If you want a spicier soup, you can add some cayenne pepper or red pepper flakes.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 150
  • Protein: 5g
  • Fat: 2g
  • Carbohydrates: 30g
  • Fiber: 5g

Recipe Tips

  • Make a big batch of this soup and freeze the leftovers for a quick and easy meal later on.
  • You can use leftover cooked rice in this soup instead of cooking it from scratch.
  • If you want a creamier soup, you can add some coconut milk or heavy cream at the end of cooking.

Enjoy this delicious and comforting Dutch curry and rice soup mix recipe!


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