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Electric Rice Cooker Recipes Indian Video

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7 Best Electric Rice Cookers In India Features & Prices (2020)
7 Best Electric Rice Cookers In India Features & Prices (2020) from indiadeets.com

Description

Cooking Indian food can be a daunting task, especially if you're new to the cuisine. However, with an electric rice cooker, you can simplify the cooking process and make delicious Indian dishes with ease. In this article, we will provide you with some easy and delicious electric rice cooker recipes that you can make at home.

Prep Time

The prep time for these recipes varies from 10 to 30 minutes, depending on the dish you choose to make. Some dishes require pre-soaking of ingredients, while others can be made with readily available ingredients.

Cook Time

The cook time for these dishes ranges from 20 to 60 minutes, depending on the recipe. Most of these dishes require minimal effort and can be cooked in the rice cooker itself.

Ingredients

The ingredients for these recipes are easily available in any Indian grocery store or supermarket. You will need ingredients such as rice, lentils, vegetables, spices, and oil. The quantity of ingredients needed will vary depending on the dish you choose to make.

Equipment

All you need is an electric rice cooker and a few basic utensils such as a spatula, measuring cups, and spoons.

Method

1. Vegetable Biryani: - Soak basmati rice for 30 minutes in water. - Heat oil in the rice cooker and sauté onions, ginger-garlic paste, and spices. - Add vegetables, rice, and water to the rice cooker and cook for 20 minutes. - Garnish with fried onions and coriander leaves. 2. Dal Khichdi: - Wash moong dal and rice and soak for 30 minutes. - Sauté cumin seeds, ginger-garlic paste, and onions in the rice cooker. - Add dal, rice, water, and spices and cook for 30 minutes. - Serve hot with ghee and papad. 3. Chicken Biryani: - Marinate chicken with yogurt and spices for 30 minutes. - Sauté onions, ginger-garlic paste, and spices in the rice cooker. - Add chicken, rice, and water and cook for 40 minutes. - Garnish with fried onions and coriander leaves.

Notes

- You can adjust the spice levels according to your preference. - You can add or substitute vegetables or meat according to your taste.

Nutrition Info

The nutrition information for these dishes varies depending on the ingredients used. However, they are all rich in protein, fiber, and essential vitamins and minerals.

Recipe Tips

- Always wash the rice and dal thoroughly before cooking. - Soaking the rice and dal helps in cooking them evenly. - Do not open the rice cooker lid frequently as it will affect the cooking time.

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