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Delicious Chicken Fried Rice Recipe With Sesame Oil

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Korean Chicken Fried Rice with Chinese Sausage Recipe Hungry Wanderlust
Korean Chicken Fried Rice with Chinese Sausage Recipe Hungry Wanderlust from www.hungrywanderlust.com

Description

Chicken fried rice is a classic Chinese dish that is loved by many. It is a perfect meal for a busy weeknight or a lazy weekend. This recipe for chicken fried rice uses sesame oil to give the dish a nutty and delicious flavor. It is easy to prepare, and you can easily customize it to suit your taste.

Prep Time

Preparation time for this dish is approximately 15 minutes. You will need to cook the rice ahead of time, so factor in about 30 minutes for that.

Cook Time

Cooking time for chicken fried rice with sesame oil is about 15 minutes.

Ingredients

Here are the ingredients you will need:
  • 2 cups cooked rice
  • 2 chicken breasts, diced
  • 3 tablespoons sesame oil
  • 1 cup frozen peas and carrots
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 3 eggs, beaten
  • 2 tablespoons soy sauce
  • Salt and pepper to taste

Equipment

To make this dish, you will need a large skillet or wok, a wooden spoon or spatula, and a knife to dice the chicken and onion.

Method

Here are the steps to make chicken fried rice with sesame oil:
  1. Heat the sesame oil in a large skillet or wok over medium-high heat.
  2. Add the diced chicken and stir-fry until browned and cooked through, about 5-7 minutes.
  3. Add the onion and garlic to the pan and stir-fry for another 2-3 minutes until fragrant and softened.
  4. Add the frozen peas and carrots and stir-fry for another 2-3 minutes until heated through.
  5. Push the chicken and vegetable mixture to one side of the pan and add the beaten eggs to the other side. Scramble the eggs until cooked through, then mix them in with the chicken and vegetables.
  6. Add the cooked rice to the pan and stir-fry for another 2-3 minutes until heated through and well combined with the chicken and vegetables.
  7. Add the soy sauce and stir-fry for another minute or so until well combined.
  8. Season with salt and pepper to taste.
  9. Serve hot and enjoy!

Notes

You can adjust the amount of sesame oil and soy sauce to suit your taste. You can also add more vegetables or substitute them with different ones if you prefer.

Nutrition Info

This recipe yields approximately 6 servings. Each serving contains:
  • Calories: 330
  • Protein: 23g
  • Carbohydrates: 32g
  • Fat: 11g
  • Sugar: 2g
  • Sodium: 610mg

Recipe Tips

To make the perfect chicken fried rice with sesame oil, keep these tips in mind:
  • Cook the rice ahead of time and let it cool completely before using it in the recipe.
  • Use a large skillet or wok to ensure that all the ingredients cook evenly.
  • Stir-fry the ingredients quickly over high heat to prevent them from getting too soggy.
  • Make sure the chicken is cooked through before adding the vegetables.
  • Scramble the eggs separately and then mix them in with the rest of the ingredients to ensure they cook evenly.
  • Season the dish with salt and pepper to taste.

Now that you know how to make this delicious chicken fried rice recipe with sesame oil, give it a try and impress your family and friends with your cooking skills!


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